Easter Egg Cheesecakes Are Back at The White Swan! 

Spring is in the air, and we’re bringing back one of our most delicious traditions—Easter Egg Cheesecakes! Back by popular demand and available from today until the 24th of April, these handcrafted, indulgent desserts are the perfect way to celebrate the season.

Each cheesecake is served in a real chocolate Easter egg shell, generously filled with velvety cheesecake and your choice of flavour. Whether you're treating yourself after a meal, celebrating with friends, or just in need of a sweet pick-me-up, there's an egg for everyone.

This year’s irresistible flavours:

🥄 Biscoff & Caramel
A golden caramel cheesecake swirled with crushed Biscoff biscuits, topped with lashings of caramel sauce and biscuit crumb. A caramel lover’s dream!

🍫 Malteser Chocoholic
For the true chocoholics – a rich chocolate cheesecake filled with Malteser crunch, topped with whipped cream and chocolate drizzle. Utterly decadent!

🍓 Strawberries & Cream
A fruity, fresh twist! Creamy vanilla cheesecake blended with strawberry compote, topped with whipped cream and juicy strawberries. Light, sweet, and perfect for spring.

 

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